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Marlenka — Chocolate Cake 800 g

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Marlenka Chocolate Cake 800 g. A rich layered honey cake with natural cocoa and cream, based on a traditional Armenian family recipe. Smooth, moist, and deeply flavorful — a true gourmet dessert made from the finest natural ingredients. Pack size: 800 g.

9,68 €

Natakhtari Tarragon Lemonade

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Refreshing Georgian tarragon-flavored sparkling lemonade.

Available in 0.5L (12 bottles per box).

1,15 €

BRANDY Apricot Black – 5 years – 44% – 0.5L

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Apricot Black 5-Year-Old Brandy combines traditional Armenian craftsmanship with bold character. Distilled from select apricots and aged for 5 years, it offers an intense aroma of dried fruits, toasted oak, and a smooth yet powerful finish at 44% ABV. A refined choice for those seeking depth and strength.

36,99 € per bottle

Pasha — Cheese Chilal Kaiot 900 g

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Traditional Chilal Kaiot cheese from Pasha. A string cheese made from cow’s milk, pulled into strands for a unique texture and mild, slightly salty flavor. Enjoyed fresh, in salads, or as a savory snack. Popular in Middle Eastern and Mediterranean cuisine. Pack size: 900 g.

11,00 €

Daroink — Cookie “Milky” 140 g

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Daroink Cookie “Milky” 140 g. Tender and buttery cookies with a creamy milk flavor. A classic treat for breakfast, tea, or any time of the day. Pack size: 140 g.

0,55€ per pack

Marlenka — Honey Cake 800 g

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Marlenka Honey Cake 800 g. A delicious multilayered honey cake made from natural ingredients based on a traditional Armenian family recipe. Soft layers infused with honey and cream create a rich, authentic taste. Perfect for celebrations or everyday enjoyment. Pack size: 800 g.

9,68 €

Natakhtari Peer Lemonade

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Delicious Georgian pear-flavored sparkling lemonade.

Available in 0.5L (12 bottles per box).

1,15 €

BRANDY Apricot Black – 7 years – 44% – 0.5L

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Apricot Black 7-Year-Old Brandy delivers a rare harmony of Armenian apricots, long aging, and elevated strength. Matured in oak casks for 7 years, it unfolds deep layers of dried apricot, caramel, and spice, supported by a smooth but robust 44% ABV. A collector’s spirit for connoisseurs of rich taste and intensity.

41,99 € per bottle

Pasha — Cheese Chilal Kaiot 800 g

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11,00 €

Daroink — Cookie “Baby” 140 g

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Daroink Cookie “Baby” 140 g. Soft and light cookies with a gentle sweetness, perfect for children and families. Ideal for breakfast, snacks, or tea time. Pack size: 140 g.

0,55€ per pack

Online Sports Nutrition and Natural Dietetics.

Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

The villagers are out there with a vengeance to get that Frankenstein

You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:

  • The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
  • But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
  • Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
  • Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
  • Websites in professional use templating systems.
  • Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
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This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.